present anew, followed by the reading of two topics already covered in the blog:
organic pigments
I would like to add something about the biological significance of the pigments, chromogenic or granules, present in unicellular algae and some bacteria since their ancient origin, and which are widespread in all life forms present.
Among many other functions, the most famous of which is made by photosynthesis, chlorophyll, pigments have been playing a protective function against damage produced by solar high-frequency electromagnetic radiation (UV).
The mechanism of action is explained in part by the knowledge of phenomena, under the rule of quantum mechanics, first studied and interpreted by Einstein and Planck.
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Hot peppers
Has typical substances (capsaicin and the like), huge amounts of vitamins (especially C and E), flavonoids, pigments (anthocyanosides, quercetin), fosfolecitina, salts and trace elements, etc..
Effect: potent activator of the local circulation, and hence tissue oxygenation. Powerful
sweating (detoxifying and refreshing). Potent inhibitor of free radicals (electrically charged molecular fragments and super responsive, products or introduced from outside the body, in a variety of toxic conditions or irritants - eg. radiation, some chemotherapeutic etc .-, which damage cell structures and genetic strongly oxidizing chemical reaction).
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